Ingredients

• 2 ounces RCKT Whiskey Mixed drink

• 8 fresh mint leaves plus more for garnish

• 2 teaspoons light agave nectar or simple syrup

• 1/4 lime

• Crushed ice

Method

Step 1

Place the mint leaves, lime wedges, and agave in the bottom of a cocktail shaker or mason jar. With a muddler or the handle of a wooden spoon, mash 4 to 5 times, just enough to release juices and oils.

Step 2

Add the RCKT Whiskey mixed drink and top with a small handful of crushed ice.

Step 3

Cover and shake vigorously for 30 seconds to combine. Transfer to a glass.

Step 4

Pile more crushed ice on top. Garnish with additional mint sprigs. Enjoy immediately.